Seasoned and marinated tender pork ribs. Cooked slowly until off the bone. Accented with our homemade traditional hickory sauce. Served with french fries and B.B.Q. Beans.
Full Rack $26.95 | Half Rack $16.95
14oz. USDA Black Angus.
$28.95
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14 oz. USDA Black Angus.
$29.95
10 oz. USDA Black Angus.
(Wrap it with bacon add $1.95)
$32.95
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